David's class offers a whistle-stop, humorous tour of the techniques to make chutneys, katsups and ketchups. You'll learn how to turn seasonal gluts into year-round tangy relishes and how to impress at your grill party with a home-made fruit ketchup! David was born and rasied in the northeast of England and is The Spice Diva's purveyor of chutneys, harissa paste, Christmas puddings and other delicacies. Thursday, June 16, 7-8:30 or 9:00